Calcium is a book that contains knowledge promoted by Royal Society of Chemistry on 2015-07-31 is very good with you if you want book with category Medical / Nutrition, Science / Chemistry / General, Science / Chemistry / Analytic, Technology & Engineering / Food Science / General, . is a book that contains knowledge made by Victor R. Preedy, with count of page 640 Pages. you can look book detail at here
Read Calcium Chemistry, Analysis, Function and Effects for free
ISBN: 9781849738873
Calcium's importance in health and disease is clear when listing its multiple roles in the body, which include building strong bones and teeth, vascular calcification, muscle function, hormonal regulation and maintaining a normal heartbeat. This book will examine these roles and will also cover areas such as chemical analysis, sources of calcium based on geography, influence of Vitamin D, hypercalcemia and the effects of dietary calcium.
This edited volume will pool knowledge across scientific disciplines in a way that increases its applicability to a wide range of audiences and fills the gap identified in providing comprehensive synopses of food substances. Chemists, analytical scientists, forensic scientists, food scientists, as well as course lecturers and university librarians, will all benefit from this title.
Calcium
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